Hand-cut steaks. Homemade sausage. Freezer bundles. A deli worth driving for. Serving this community since 1968.
Galvinell Meat Company has been the backbone of Havre de Grace's meat counter for over five decades. We're not a grocery store. We're not a chain. We're an old-school USDA butcher shop that still does things the right way — hand-cut, house-made, and built on relationships.
From a quarter beef to a whole hog to our "(almost) world-famous" homemade sausages, everything here is made with the same care it was in 1968.
Prices subject to change without notice · Specialty cut orders may require a few days notice · Quarters and halves also available
Reach out anytime during business hours. If we can't pick up, our system kicks in.
You'll get a personalized text confirming we got your message.
A real person follows up to take your order. No runaround.
“We don't sell meat. We continue a conversation between farmer, butcher, and table that started before any of us were born.”
Wed-Fri 10AM-6PM, Sat 10AM-4PM. Closed Monday and Tuesday.
Yes — quarters and halves available, custom bundles by request. Call us at (410) 942-5060 to discuss your needs.
Call 410-942-5060 or use the online order form on our website. We'll confirm pricing and pickup details by phone.
Yes — assorted flavors available Thursday and Friday. Our homemade sausage links are one of our most popular items.
Yes — we are a USDA certified facility with a federal processing plant in Conowingo, MD.
In-store pickup only at 911 Ontario Street, Havre de Grace, MD 21078.